MAKE MONEY WHILE MAKING AN IMPACT

We provide new markets for your oversupplied, out-of-spec and local food you may be struggling to move. We handle all the logistics and showcase your product to our buyers on our easy-to-use online marketplace. This generates additional revenue for you on product that might otherwise have been lost, and any product not sold is donated to local hunger-relief partners on your behalf.

We work with:

Retailers | Growers and ranchers | Packing houses and value-add processors | Manufacturers | Brokers, traders and wholesalers

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SOURCED PRODUCTS
WHAT WE DO
HOW WE WORK
MAKE AT IMPACT
LOCATIONS

PRODUCTS WE SOURCE

Out-of-Spec

Product that didn’t meet a specific cosmetic, packaging, or dating requirement.

Local

Ranchers, farmers and producers having difficulty reaching commercial kitchens or broadline distributors.

Oversupply

Product was overproduced, over-ordered or in less demand.

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WHAT WE DO

Marketplace

We list your products on our online marketplace and customers see transparent pricing and daily updates with your story.

Service

We offer a comprehensive return policy, no minimum orders, no contracts, no delivery fees and delivery options customized for our customers.

Marketing

Verified impact metrics, in-restaurant marketing materials and social media content that tells our suppliers’ stories.

HOW WE WORK

Supply

We negotiate minimum returns and consignment arrangements while storing your product at one of our warehouses.

Store

We provide quality assurance, list it on our online marketing place and highlight your impact story.

Deliver

We offer next-day delivery with a comprehensive return policy for customers.

TOGETHER WE MAKE AN IMPACT

Know the Source

We create supplier profiles so our customers know exactly where their food is coming from.

Grow Your Revenue

We help you gain added revenue on product that might otherwise have been lost.

Make an Impact

Any food not sold is donated to local hunger-relief on your behalf, meaning the tax credit goes directly to you.

MARKETS WE SERVE

Food Maven has created a solution to help Cappello's monetize variable surplus inventory and free up logistic bandwidth. Their values around creating more sustainable food systems through a re-approached distribution model make them an ideal partner for the Cappello’s brand and team.

- Benjamin Frohlichstein, Co-Founder, Cappellos

As a local producer of premium grass-finished beef, we are pleased to partner with FoodMaven to get our beef to those who seek it in the marketplace. FoodMaven’s work on price discovery for niche markets and their dedicated sales and distribution team has been very helpful. Plus, they have a focus for developing the local food platform that has the supplier and end user both finding a good solution.

- Elin Parker Ganschow, Owner, Sangres Best Grass-Finished Beef

Overall, working with FoodMaven has been a great experience. They have been quick to respond and have made communication easy. The biggest benefit has been their ability to liquidate our oversupply and obsolete inventory, getting us better returns than other outlets. Their ability to tap into markets that are non-traditional for foodservice has really been of great value.

- Josh Deaner, Director of Foodservice Sales, Red Bird Farms

When GFI Denver and and FoodMaven work together, it’s a wonderful partnership. One of the benefits is that we get profit back into GFI. Also, the fact that we’re helping food banks feed the hungry across the Denver, Colorado area has been very rewarding.

- Ron Simmons, Operations Manager, GFI-D

OUR SUPPLY PARTNERS

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