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The Southern Italian Table: Authentic Tastes from Tradition Kitchens
Clarkson Potter, 2009. 256p.
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Sample Recipes
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Arthur Schwartz's
Jewish Home Cooking:
Yiddish Recipes Revisted
Ten Speed Press, 2008. 228p.
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Sample Recipes
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Arthur
Schwartz's New York City Food
New York: Stewart, Tabori & Chang, 2004. 400p. |
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Sample Recipes
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Naples
At Table: Cooking In Campania; More Than 250 Recipes From Avellino,
Benevento, Caserta, Salerno, The Amalfi Coast, Capri And Ischia
New York: HarperCollins, 1998. 436p.
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Sample Recipes
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Soup
Suppers: More Than 100 Main-Course Soups And 40 Accompaniments
New York: HarperPerennial (HarperCollins), 1994. 215p.
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Sample Recipes
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What
To Cook When You Think There's Nothing In The House To Eat: More Than
175 Recipes And Meal Ideas
New York: HarperPerennial (HarperCollins), 1992. 275p.
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Sample Recipes
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Cooking
In A Small Kitchen
Boston: Little, Brown, 1978. 257p.
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Sample Recipes
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